Nobody can resist our noble French caramel and onion tart with the home-made crème fraîche, sheep cheese and thyme. We warmly recommend this variation of the traditional French tart that at any rate can´t be considered as a modest delicacy.
butter, flour, salt, water
Filling: onion, olive oil, butter, potato, garlic, brown sugar, thyme, sheep cheese, eggs, whipped cream, cream
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